Best Diet for Gout? This Foods To Eat & Foods To Avoid the Best

A gout is a form of arthritis in which too much uric acid begins to be deposited in certain joints, resulting in pain, discomfort, and a limited range of motion. The most common symptoms include swelling, redness, and pain in the extremities, particularly in the toes, heels, and elbows. This condition was once called the “rich man’s disease” because fatty and rich foods are often a contributing factor in the development of gout.

What Is Gout?
Gout is a type of arthritis that involves sudden pain, swelling and inflammation of the joints. Nearly half of gout cases affect the big toes, while other cases affect the fingers, wrists, knees and heels. Gout symptoms or "attacks" occur when there is too much uric acid in the blood.
Diet out
Uric acid is a waste product made by the body when it digests certain foods. When uric acid levels are high, crystals of it can accumulate in your joints. This process triggers swelling, inflammation and intense pain Most people who have the condition experience these symptoms because their bodies can't remove the excess uric acid efficiently. This lets uric acid accumulate, crystallize and settle in the joints.

It usually starts in your big toe but can spread to your knees, wrist, ankles, elbows, and fingers if it’s not treated. The crystals can also cause painless lumps called tophi. Your body makes uric acid after it breaks down a substance called purine. Your body makes that chemical, too, but it’s also in a lot of foods you eat.

Gout Diet

A gout diet should include a balanced nutrient intake that avoids inflammatory foods, such as bread and beer, but includes low-fat options and foods that don’t break down into uric acid within the body.

Foods to Eat
Gout diet should include healthy foods such as:

  • Spinach
  • Fruits
  • Vegetables
  • legumes
  • nuts
  • whole grains
  • low-fat dairy products
  • eggs
  • coffe
  • asparagus
  • cherries


Foods to Avoid
Red meat, beer, liquor, and seafood, as well as high-fructose corn syrup, can all increase your risk of uric acid deposition. Fish contains a high level of purine, which breaks down into uric acid within the body.

  • game meat
  • fish
  • organ meats
  • seafood
  • yeast
  • tuna
  • alcohol
  • sugary beverages

So thanks you to your attention about my write, about Best Diet for Gout? This Foods To Eat & Foods To Avoid the Best

References : https://www.organicfacts.net/gout-diet-foods.html, https://www.healthline.com/nutrition/best-diet-for-gout, https://www.webmd.com/arthritis/gout-diet-curb-flares

0 Response to Best Diet for Gout? This Foods To Eat & Foods To Avoid the Best

Posting Komentar